Espresso Coffee Beans
Espresso Coffee Beans
Rainforest Alliance Blend
Our bestselling Rainforest Alliance Certified blend is a medium bodied 100% Arabica blend of Costa Rican, Brazillian, Columbian and El Salvadorian coffees. The result is a smooth, bright coffee with a floral aroma, creamy butterscotch and caramel notes, finished off by a deep, red wine acidity. When cut with milk, it produces a fantastic milk chocolate flavour.
Ideal for a busy coffee house wanting to truly showcase their coffee and provide a speciality coffee to discerning customers.
Fairtrade Blend
Our Fairtrade certified blend comprises Costa Rican, Columbian and Brazilian coffees with a touch of earthy Sumatran and malty Robusta, to produce a full bodied, spicy and smoky espresso. When combined with milk, the result is a syrupy, dark chocolate feast, perfect to enjoy at any time of day.
Ideal for a busy sandwich bar, café or restaurant committed to the Fairtrade Foundation and providing great tasting coffee.
Casa Blend
Our original house blend combines traditional origins Brazil, Ethiopian Mocha, Indian Mysore and a splash of punchy Robusta to create a powerful espresso with liquorice and spicy dark chocolate notes. This blend is full bodied and rich, and cuts through milk superbly.
Perfect for the cash conscious café, pub or bar, who doesn’t want to skimp on taste.
Flavour Profile
- Strength: 3/5
- Acidity: 4/5
- Body: 3/5
- Complexity: 3/5
Flavour Profile
- Strength: 4/5
- Acidity: 2/5
- Body: 4/5
- Complexity: 3/5
Flavour Profile
- Strength: 4/5
- Acidity: 2/5
- Body: 4/5
- Complexity: 1/5
